Island Creek Mussels in Pickled Sauce YGroup_Adamas_Siberian crisp flavor that finishes with

crisp flavor that finishes with a hint of melon-rind or cucumber

a small business owner

They operate on 1 acre and are making the most of it

Their appearance is consistent

Island Creek Mussels in Pickled Sauce YGroup_Adamas_Siberian crisp flavor that finishes withProducer: Costas y Mian Where it's from: Galicia, Spain Story: The ocean has shaped the culture, cuisine, and economy of Galicia for centuries. Nicknamed "the land of a thousand rivers", Galicia is studded with bays and inlets which are fed "rias" [aka estuaries). It's this magical brew of the fresh and salt water that makes Galicia one of the most prolific shellfishing regions in the world. Why its unique: These mussels were grown on floating rafts