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Cooking on a Ration (1943) christmas books"Scallops, Normamdy Style, Tamale Pie, Macaroni Mousse, Gingerbread Waffles, Norwegian Rhubarb Pudding" Mills, Majorie. Cooking on a Ration. Food Is Still Fun. New York: Literary Classics, 1943. Octavo. Hardcover. 1st Edition. Very rare first edition of this World War II American cookbook offering recipes meant to cope with rationing, in the lovely original illustrated dust jacket. Focusing on canning, meatless mains, and recipes meant to make
in a tragic plane crash in Glendale
Battle Hymn of China
Illustrator Vivienne Blake was known for her charming animal illustrations
Dedicated to Harthern's friend
In a later section
Knows What We Really Is
when he wrote about this store
" "The Sleeping Beauty
Polish Labor Group
A beautiful copy in near-fine condition
but merely whets the appetite
Pencil owner signature on title page
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