2022 Patrick & Christophe Bonnefond, Cote Rotie, Cote Rozier Region_Porto In the cellar

In the cellar

Many winemakers opted for a delicate hand: less extraction

sippable and mixable

as it helps best show the wine’s terroir

2022 Patrick & Christophe Bonnefond, Cote Rotie, Cote Rozier Region_Porto In the cellarPatrick and Christophe Bonnefond prioritize site specificity through precise vineyard stewardship and a winemaking regimen that includes 30% whole cluster inclusion followed by 20 months of aging in 400 liter French oak. This parcel level expression originates from a diminutive 0. 5 hectare plot of iron rich brown schist and mica schist on the steep, south east facing slopes of the northern Cte Brune. In the 2022 vintage, the extreme heat and drought