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Decaf #1 Honduras Swiss Water Grind:Whole BeansGrown in Western Honduras this coffee blends milk chocolate and apricot flavours to create a delicious, caffeine free brew. The Cooperativa Cafetalera Capucas Limitada (COCAFCAL) was founded in 1999 by the great grandson in law of the original Capucas farm owner. In the 1960s, this region transitioned from growing tobacco to coffee, creating a rich soil that is perfect for coffee cultivation. Altitude: 1450 1600 MASL Harvest: November March Region:
to fit ACME's Evolution Tulip
Designed all brands of TCA and SCA model syphons: Hario
Mens: Black with white print
Able Brewing in the USA have designed a simple cap
Like all washed coffee from this region
Available in all 4 sizes: 3
created for modern espresso and filter coffee
*Can also be used for Duralex Provence glassware (160ml
with a targeted range for espresso between 6-9 BAR
Sitting on the right side of smooth
The plunger compartment seemed like a great solution to store coffee
Built with longevity in mind
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